A bubbly concoction that melds luscious black currant, reposado tequila, and bright ginger—perfect for a hot walk through the Underworld.

In the Underworld, your soul is valuable currency—don't trade it carelessly, no matter how parched you may be.

Grab two coins for the ferryman, bid farewell to the mortal coil, and descend into the fiery pit along the River Styx. Coffee, chocolate, and allspice mingle to bring comfort to the souls awaiting Hades' judgment.

This popular classic cocktail has been around since the 1940s, and unlike other cocktails that have their moment in the sun then disappear, the Obituary is so good that it will never have its namesake written about it.

Another riff-on-a-classic, the Undead Gentleman is a strong tiki cocktail that’s perfect for your next Halloween party. But beware: too many will knock you dead on your ass.

A criminally easy cocktail to make, In Cold Blood balances bitterness with notes of sweet and salty—all the characteristics of your favorite villain or serial killer.

What’s in the box?! A delicious cocktail, that’s what! Seven Sins is a perfect Halloween party drink, one which rejects the typical holiday-spice ingredients without ostracizing them completely.

This Halloween-coded pumpkin colada comes from the Brooklyn bar Leyenda and features Brazil's favorite spirit, cachaça.

The original Sleepy Hollow cocktail dates back to the 1930s and features bright apricot and zesty mint. It tastes like fall smells—overripe stone fruit on the ground, fresh pine wafting on a crisp breeze—I wonder where that foggy tunnel of trees leads?

A chocolate chip banana bread old fashioned. Because baked goods make for fantastic cocktail inspiration!

Hang out with your wang out—it’s time to have a drink with the ghost of Black’s Beach.

Falling Leaves is an autumnal cocktail featuring the season’s most overlooked fruit: Pear!

A pumpkin spice old fashioned featuring homemade pumpkin spice syrup that’s so rich and spicy, you’ll never want to cue up at Starbucks again.

A perfect flavor bridge between summer and fall, this pumpkin-tinged daiquiri balances the heat of today and the crispy breeze of next week.

Ventura Spirits makes the most of Pixie tangerine season with this beautiful citrus liqueur.

From embalming agent to autumnal seasoning, allspice does it all.

While Campari usually takes center stage, for this year's Negroni Week I decided to break down my favorite gins instead.

My first visit to a Death & Co location was unsurprisingly delicious yet surprisingly unpretentious.